Dryer for vegetables and fruits sizes. Choosing the right dryer for vegetables and fruits. Infrared and convection dryers: technology

Evgeniy Sedov

When your hands grow from the right place, life is more fun :)

Content

Fresh fruits and vegetables are the main source of vitamins and microelements. However, these gifts of nature are available to us only for a limited time - in summer and autumn. In winter and spring, when the body needs vitamins most, we can get them from canned foods: compotes or jam. Since heat treatment destroys a larger amount of useful substances, such preparations are unlikely to help compensate for vitamin deficiency. For this and other reasons, modern housewives prefer drying vegetables and fruits to traditional preservation.

How to choose an electric dryer for vegetables and fruits

A dryer for vegetables and fruits is a device that, by processing products of plant origin, makes them suitable for long-term storage. The main advantage of this kitchen appliance is that the processed fruits do not lose their beneficial properties, and the preparation process does not require any effort from the woman. The modern market offers a huge selection of devices for drying vegetables and fruits; all that remains is to decide on the sets of functions offered by manufacturers. What you should pay attention to:

1. Capacity. Each model has a certain number of pallets and trays. Modern electric dryers have from 3 to 8 plastic containers. The more fruits or vegetables you intend to dry, the more relevant this parameter is for you. When choosing, consider not only the quantity, but also the size and depth of the trays.
2. Power. The quality of operation of the device depends on this characteristic. The optimal power level is 350-450 W. If you do not plan to recycle all the vegetables and fruits brought from the dacha, a device with a power of 350 W will suffice. This dryer will easily satisfy the needs of one family. Models with a power of more than 450 W are closer to industrial devices and are designed for much heavier loads.
3. Case material. Typically, fruit and vegetable dryers are made using two materials: metal and plastic. A plastic case is considered the best option, since this material protects the device from overheating. Plastic electric dryers are easier to transport, in addition, they dry the contents of the trays more evenly.
4. Temperature. Dryers for fruits and vegetables can have 2-5 temperature settings or can be adjusted within a wide range. The second setting option is preferable because it provides the opportunity to set a more precise temperature that is optimal for a specific product.
5. Placement of the heating element. When choosing an electric dryer, you should choose the model in which the heating part is located at the top of the device. This will prevent moisture from entering the unprotected part of the structure. Thanks to the heating part located on top, the service life of the dryer will double.
6. Safety. When purchasing, you should ask whether the electric dryer model you like has an automatic shut-off function.
7. Additional functions. Dryers can have a timer, temperature sensor, automatic heating control (overheating protection), fan heater, etc.

Among the huge number of different models of dryers for vegetables and fruits presented on the domestic market, it is easy to choose a device for your garden or home, both from Russian and foreign manufacturers. It is worth classifying equipment not according to the country in which the device was manufactured, but according to the operating principle of electric dryers. There are two types of heating - convective, infrared, the air circulates the same, but the drying effect is different.

With convective heating type

Dryers for fruits and vegetables, operating on a convective principle, heat using hot air. In this case, the color and taste of the food changes slightly, and some of the vitamins are lost. Convective devices, like electric dryers with infrared heating, can operate in semi-automatic or automatic mode: you only need to prepare the ingredients, and the device takes care of all the other worries about preparing dried fruits.

Infrared dryer

This type of dryer uses infrared rays with a length of 6 to 10 millimeters. Thanks to this method of dehydrating products, the device guarantees absolute preservation of color, taste, and vitamins contained in them. The device makes it possible to keep vegetables and fruits fresh for a year in a special container, and in tight, airtight packaging for up to 2 years.

Review of popular dryer models - descriptions, prices and reviews

When choosing which dryer for fruits and vegetables is best to order, you should be guided by what you need the device for, how many products will be dried, and what additional functions you would like to see in the device. Based on the technical characteristics, it is not difficult to compare imported and domestic electric dryers. Below are the dryer models with the highest purchase ratings. The range of prices in different stores is significant - the same model can have significantly different prices, so the average price is indicated.

Isidri

There are 3 different devices in the Ezidri dryer range. The simplest electric dryer is equipped with four trays, other models have 5 compartments for vegetables. Thanks to the convenient microprocessor control type, Isidri dryers are characterized by economical energy consumption. In addition, they have special protection against overheating. The power of devices from this manufacturer is 500 W. The permissible weight of loaded fruit is 3-4 kg. Temperature range: from 35 to 60 degrees (depending on the model). The diameter of the trays is 34-39 cm. Cost: from 5 to 9 thousand rubles.

Review from housewife Natalya Nikolaevna from Rostov-on-Don: Despite the high cost of the dryer (about 7.5 thousand rubles), I am absolutely satisfied with the purchase. Additionally, I purchased several pallets, a net for berries and sheets for making marshmallows. In total, the device cost 12,000 rubles. However, this dryer is considered one of the most reliable, so I decided not to save money. My Isidri belongs to the category of expensive and high-quality devices. Its big advantage is mobility - I can easily move it from the dacha home and back.

Rotor

Most models from the Rotor manufacturer are round in shape and equipped with trays in several tiers (3-5). The power of electric dryers is 520 W. The products have fans that protect the device from overheating, and are also equipped with a drying temperature regulator. The maximum fruit load is on average 5 kg. The “Rotor” device allows you to dry not only fruits, but also mushrooms, berries, etc. Average cost: 1500-3000 rubles.

Nikolai and Anna from the Moscow region write: We purchased a dryer model “Chudesnitsa” from the Rotor plant and were satisfied with the purchase. The only drawback of the device is that it consumes a large amount of electricity, but at the same time (which is good) it does not heat up very much. We like that the device preserves the color of the products, the apples do not become too dark or dry out. For drying, it is possible to place up to five grids simultaneously, which speeds up the process of preparing dried fruits.

Sukhovey

Dryers from the Sukhovey manufacturer are used for drying fruits, herbs, vegetables, and mushrooms. In addition, using the device it is not difficult to prepare crackers, dry cereals or seeds. The power of the models is 500 W, the kit includes 5 spacious transparent trays. Thanks to the fan in the lower compartment, air circulates so that the fruits in each compartment are dried evenly. The devices do not have the function of switching operating modes. The working volume of the device is approximately 19.5 liters. The drying temperature is 30-70 degrees. Price: 2300-2500 rubles.

Elena's review will help you see the benefits: The dryer is very compact and easy to use. We bought it last year, but it has already fully paid for itself. We dry mushrooms, apples, apricots not only for ourselves, but also for relatives and work colleagues - everyone is delighted with the delicious dried fruits. We recently discovered another function: with the help of “Sukhovei” we prepare delicious marshmallows. I believe that the device has the optimal combination of price/quality.

Breeze

Thanks to the convective drying system and high power of the device, the cooking process occurs quickly. Using the device you can dry fruits, mushrooms, berries, and dry meat or fish. A mechanical control system with temperature control function protects products from overdrying. And thanks to the removable grilles, operating and maintaining the device will not be a hassle. “Veterok” has protection against overheating, which guarantees safety when using the dryer. The power of the device is 600 W, the maximum load is 5 kg. Price: 2600-3100 rubles.

Irina from St. Petersburg says: I was motivated to buy a dryer by the opportunity to eat high-quality dried fruits in winter that do not contain any chemicals. I compared different options, but the choice fell on “Veterok”. The design of the device is very simple: heating element, plastic mesh, fan. The model is equipped with a thermostat that protects the dryer from overheating. There are instructions on the lid indicating drying times for different products. The device is easy to use, it works well, without failures - this is the most important thing for me.

Zelmer

Due to the built-in microprocessor that controls the operation of the Zelmer dryer, the manufacturer guarantees optimal conditions for drying fruits - a stable air flow with a precisely set temperature. Another advantage of the device is the increased capacity of the drying chamber. The device is equipped with 4 sieves, two-level protection against overheating, and a temperature limiter. The maximum power is 300 W, the volume is 11.5 liters. Cost: 2400-3500 rubles.

Alena from Moscow shares her opinion: We were given the Zelmer dryer in June for our wedding anniversary. At first, my husband and I decided that the device was absolutely useless, but we realized that we were mistaken when we started using the dryer. Among the advantages, I can highlight the economical consumption of electricity, and thanks to the continuous flow of air, vegetables and fruits dry evenly. The dryer is easy to use: I lay out the fruits on the net, turn on the power, and the device does the rest itself.

A kitchen electric dryer is a household appliance designed to remove moisture from fruits and vegetables for further storage.

There are two types of units for drying products of plant origin on the household appliances market:

– infrared;

– convective.

Convective electric dryers are in high demand due to their attractive prices.

How does a convection dryer work?

Convection drying machines are used not only for preparing products of plant origin; meat and fish are dried using the unit.

Structurally, the electric dryer is a platform equipped with a heating element and removable grid trays for placing chopped products. The prepared and sliced ​​ingredients are placed on trays, the lid is closed, and the necessary conditions for drying are created inside the housing.

Evaporation of moisture from the product occurs under the influence of a circulating flow of hot air or superheated steam. The air temperature during convective drying reaches 80 C. A heating element acts as a heating element; natural flow circulation is created by a fan.

Device and characteristics

The design features of the apparatus elements are a decisive factor when choosing a model. First of all, when choosing, pay attention to:

• body and pallet material;
• capacity of the electric dryer;
• power;
• control method;
• location of the heating element;
• loading trays.

Material of housing and removable trays

The body of the electric dryer and trays are made of stainless steel or food-grade plastic. The plastic body and trays are easier to maintain, easy to wash, and such a unit weighs less than a steel one. At the same time, plastic is subject to mechanical damage; the plastic case or tray may crack or break.

For the manufacture of structural elements of convective electric dryers, translucent or opaque plastic is used. The advantages of a metal body are strength and durability, but the cost of an electric dryer made of steel is higher.

When buying a dryer, it is better to give preference to models made of opaque plastic, this will eliminate the negative impact of sunlight on the product being processed.

Capacity

The capacity of an electric dryer directly depends on the functional purpose of the device. If you plan to prepare food for a small family, it is rational to purchase a medium-sized unit capable of processing up to 3 kg of products at a time. Large models can dry up to 9 kg of fresh supplies at a time.

Power

Power affects the drying time of food. The market of modern household appliances includes models of convective electric dryers with a power from 165 to 1000 W. The power of the drying unit is considered to be 400-600 W as a rational indicator. Devices with a power of 600 W or more reduce drying time. The downside of powerful electric dryers is excessive noise during operation.

The electric drying machine for fruits and vegetables is controlled mechanically or electronically.

Advantages of electronic control:

• process automation;
• hygiene (touch buttons prevent dirt from entering).

However, electronic control, unlike manual control, fails more often.

Heating element location

A significant selection criterion. In most models it is located in the upper or lower part. With a vertical supply of hot air, regardless of the location of the heating element, during the drying process it is necessary to rearrange the loading trays in order to uniformly process the product.

There are models on the market with a lateral (horizontal) arrangement of the heating element, however, they are not very common due to the increased dimensions of the drying unit.

From a safety point of view, a rational solution would be to purchase an electric dryer with a top-mounted heating element; this will prevent moisture and water from entering the heating element, which will have a positive effect on its service life.

Loading trays

The number of loading trays, depending on the model, ranges from 2 to 8.

Choose a model that additionally includes trays for preparing marmalade and marshmallows. This will expand the functionality. The household appliances market offers models of electric kitchen dryers with the function of making yogurt and proofing dough.

The height of the pallets matters. The tray's height of one centimeter will allow you to dry berries, herbs or medicinal herbs. A side height of 2 cm is the most practical and will allow you to dry whole mushrooms and pieces of fruit.

Functions

The presence of additional functions makes it possible to simplify and secure the operation of the dryer.

When choosing an apparatus for drying food products, it is desirable to have the following functionality:

• overheat protection;
• thermostat;
• timer;
• backlight;
• cooling.

Overheat protection function designed to turn off the electric dryer in case of an unexpected temperature increase. Has a beneficial effect on the service life of the unit.

The thermostat sets the required temperature for drying a particular product, as a result, optimal conditions for processing the product are provided. The thermostat provides three temperature options:

"short"– food processing occurs at temperatures up to 35-40 0;

"average"– maximum air flow temperature 55 0 ;

"high"– heating temperature from 55 to 80 0.

Time Timer Function allows you to program the drying time. After the set time has elapsed, the dryer switches off automatically.

Backlight function allows you to monitor the drying process without having to open the lid of the device every time.

Cooling function provides for turning off the heating element and automatically turning on the blower to bring the products to their final condition, and prevents overdrying of the products.

Pros and cons of a convection dryer

The main advantage of a convection dryer for vegetables and fruits is the price. The advantages of this type include the variety of models that are presented on the household appliances market.

However, the list of disadvantages of convective electric dryers in comparison with devices whose operating principle is based on infrared radiation is quite wide:

• increased drying time;
• high energy consumption;
• loss of some vitamins and beneficial microelements under the influence of high temperatures;
• change in appearance and initial taste;
• shorter shelf life of dried products.

The disadvantages of a convective electric dryer are directly related to the operating principle of the device. During the process of convection, moisture evaporates from the surface of the processed product, resulting in the creation of a film that prevents the flow of hot air from penetrating deep into the product.

Operating a convection dryer

Before use, please read the manufacturer's instructions.

Operating procedure

1. The unit is installed on a flat, stable surface.
2. Prepared vegetables, fruits and other products are placed on lattice trays for drying. Do not overload the sections; there should be space between the slices for free circulation of hot air.
3. Loaded pallets are placed in drying.
4. The body is covered with a lid.
5. The device is connected to the mains.
6. Press the power button on the case.
7. Using a thermostat, the required temperature is set.
8. Upon completion of the process, turn off the unit by pressing the corresponding button on the body.
9. Unplug from the outlet.
10. After the dried products have cooled, the pallets are unloaded.
11. Wipe the loading trays and body with a dampened cloth, then wipe the parts dry.
12. The device is placed in a cool, dry place intended for storage.

During operation, basic precautions should be observed:

• use only for its intended purpose;
• Children should not be allowed near a working electrical appliance, as current and hot steam can injure the child;
• Do not allow water to get inside, onto the power cord or plug;
• cannot be used if it is faulty;
• After finishing the drying process, disconnect the unit from the network.

Malfunctions

During operation of an electric kitchen appliance, the user may encounter the following breakdowns:

• the dryer does not turn on;
• The device switches off periodically;
• At first glance, the unit works, but does not dry.

Possible reasons for this situation:

• faulty power cord;
• overheating of the heating element;
• malfunction of the on/off button;
• overloading the pallet with products;
• mechanical damage to the device;
• temperature controller defect;
• defect in engine operation.

To eliminate the malfunction, it is worth determining the reason for the failure of the drying unit; first of all, the device is inspected for mechanical damage to the housing and the power cord.

Checking the mechanical on/off button of a household appliance is carried out by measuring the resistance in the on and off positions using a multimeter, while the unit is disconnected from the power supply. When the button is in the on position, the resistance indicator should be close to zero.

A breakdown of the electric dryer can be caused by the thermal fuse tripping due to overheating of the heating element. For diagnostics, the ability of a bimetallic thermal fuse to conduct electric current is checked at different spatial positions of the housing. This element is tested at room temperature.

When inspecting the drive motor of the electric drying actuator units, check the condition of the armature contact pads in contact with the brushes. The contact pads must have a visual metallic shine, minor wear is allowed. Contacts must be dry, liquid ingress is unacceptable.

When the motor is working properly, the brushes slide smoothly over the surface of the contact pads, without jerks or delays in certain areas of the pads. A malfunction of the engine is indicated by noticeable beating of the shaft in the bearings or bushings when the armature moves.

As summer comes to an end, it's time to stock up on the remains of a rich summer harvest for the winter. Canning is a classic method, which has one significant drawback: during preservation, most vitamins are lost. Is there a way to preserve the healthy elements contained in vegetables and fruits? Of course, this is also drying. If you don’t want to turn your apartment into a huge drying place for the fruits of your own garden, purchase a special device for this. When buying a dryer for vegetables and fruits, the consumer often hopes for luck, because these devices appeared on the market relatively recently. We will help you choose a dryer for vegetables and fruits to suit your needs.

Advantages of an electric dryer over conventional outdoor drying

• Doesn't require much space;
• Better and faster processing, regardless of weather conditions outside;
• Possibility of use at home, in the country and wherever there is an electrical outlet;
• Temperature selection function for various products;
• Hygiene (you won’t have to eat dusty and insect-infested dried fruits).

What types of dryers for vegetables and fruits are there?

Convective

Evaporation of moisture in products occurs under the influence of hot air flows, which are created by a heating element and forcedly pumped by a special fan. Such dryers for vegetables and fruits are the most common and popular due to their efficiency, reliability and low price.

But there is also minuses. During processing, products lose their natural color (darken), and it is not possible to fully preserve vitamins.

Heating

The convection effect is also used here, but due to the natural movement of warm air. In simple words - there is a heating element, but no fan. There are very few similar models on the market, and in terms of capabilities, convective varieties are preferable.

Infrared

The drying method is similar to natural exposure to sunlight, only a special heater is used as a source. Thermal energy is transferred directly to the products. At the same time, moisture is removed from their structure, and the natural color is preserved. Dryers for vegetables and fruits with infrared heating show the best results, are economical and easy to operate. When drying in an infrared dryer, more beneficial vitamins are retained than in a convective dryer. The disadvantages are the high price, long drying process and small presence on the market.

Tablecloths drying racks

Compact and mobile version of the IR emitter. Such devices consume very little energy, are easy to twist, and can be used as alternative heat sources for a variety of purposes. The main disadvantage: small working surface area, therefore, low productivity.

Photo: i1.rozetka.ua

Basic criteria for choosing a dryer for vegetables and fruits

How competently you approach the selection of the necessary parameters of an electric dryer will determine whether it will fully meet your needs and become an indispensable assistant during the harvesting season, or whether it will be cast into the depths of the pantry and will gather dust there uselessly.

Capacity

This parameter mainly depends on the number and diameter of trays. The classic option - dryers with 3-5 levels - is suitable for a standard family and will allow you to dry several kilograms of food in one session. For those who plan to process a serious harvest, specimens with 6-8 tiers or even more will be relevant. There are models that support the simultaneous use of 15-20 pallets, capable of processing up to 15 kg of fresh fruit.

Many manufacturers purposefully classify their dryers by total volume, but it is important to understand that the stated figure does not always correspond to reality. It makes sense to focus on high gaps between levels when loading large or whole products (for example, mushrooms). If you plan to use mainly cut raw materials, which are laid out on the surface in one layer, it will be more important - how many pallets are in the set and their size (area)?

Power

The “weakest” varieties of dryers for vegetables and fruits consume 150-250 W. They are designed for preparing very small portions, are suitable for small families and are more of a “toy” for occasionally delighting children with a variety of chips or saving what you can’t finish and would be a pity to throw away. Models based on 350-600 W. They are quite spacious, efficient, and the counter is not particularly annoying. The most powerful dryers can consume up to 1 kW. This type of dryer for vegetables and fruits is chosen when there is a need to dry a lot and in fewer cycles.

Store salespeople and some “experts” often claim that the higher the power, the faster the drying. In reality, the power-capacity relationship is more relevant. The time of a single session in most cases is practically the same.

Temperature conditions

Since the purpose of drying is to preserve as much as possible its beneficial properties and vitamin composition in the finished product, the process is carried out at low temperatures, close to natural ones. Convective devices are characterized by the following modes: Low(gentle) 30-40°C, Medium(medium) 45-55°C and High(high) 60-75°C. The first option is relevant for greens and herbs, the second and third - for vegetables, fruits, berries, mushrooms, meat, fish. Some models have a fixed choice (2-3 positions), others have extended smooth adjustment. For infrared dryers, a temperature range of 40-60°C is sufficient. If your budget allows, it is better to choose a dryer for vegetables and fruits with several temperature settings in order to be able to dry different products.

Housing material

There are two main versions, although there are also combined ones.

• Metal. The strength, reliability and durability of products made from this material is beyond doubt. But at the same time, they have considerable weight, thermal insulation properties are clearly not their strong point (they get hot), and their rather “severe” appearance is unlikely to inspire city apartment owners. Not bad for a dacha or a private house.
• Plastic. A more common and practical option that can suit everyone. The weight of such dryers is light, they are easy to assemble/disassemble, easy to clean, and the number of pallets can be increased. And if the latter are also transparent, it becomes possible to control the drying process without opening the device. When buying cheap models, it is important to pay attention to the quality and “smell” of the plastic.

Control type

Electronics with touch keys and display, it is convenient, less susceptible to contamination and allows for more precise adjustments. Mechanics traditionally reliable.

Tray location

• Vertical. Typical for most convective type dryers. The pallets are stacked one on top of the other and covered with a lid. Heating can be done from below (the most common option) or from above. In the first case, large volumes are available, in the second, the design is more durable and easier to clean, since moisture and food particles do not reach the heating block.
• Horizontal. This design of household electric dryers is borrowed from professional dehydrators. The trays slide out in a similar way to baking sheets; each of them can be removed without touching the others. And if you remove it completely, it becomes possible to model the space of the working chamber for placing large objects (for example, jars for fermenting yogurt). The heater is located on the rear wall.

Photo: img.mvideo.ru

Extra options

When choosing a dryer for vegetables and fruits, pay attention to additional options, the presence of which in the device makes working with it even more enjoyable:

• Possibility of preparing marshmallows, drying meat and fish. Nice bonuses, especially if their presence does not greatly affect the price, and they will really be in demand;
• Hot air supply system to trays. In the standard version, the trays are made in the form of a sieve. In those closest to the heater the temperature is higher, in those further away it is lower. Therefore, they have to be swapped periodically. In the most advanced models, air is supplied independently to each level. The result is uniform drying and odors do not mix;
• Timer with auto shut off. The dehydration process is long, so it is more convenient to automate it so as not to worry about the products being overdried;
• Pallet material. Metal ones are strong and reliable, but they can heat up unevenly. Plastic ones are lighter, more practical and cheaper;
• overheat protection. Makes the operation of the device safer and extends its service life;
• Possibility of adjusting the height of pallets. Relevant for drying mushrooms without chopping.

The best manufacturers of dryers for fruits and vegetables

1. Elite and highest quality dryers for vegetables and fruits are presented on the domestic market by brands Ezidri, Rawmid, Rommelsbacher. Their excellent performance, reliability and functionality are highly appreciated by consumers. But you will have to pay a lot for the pleasure - 9-18 thousand rubles.
2. The undoubted favorites in the mid-price range (4-8.5 thousand rubles) include infrared dryers Dachnik. Among convective models, the best and most popular are the affordable analogues of expensive New Zealand Ezidri - domestic VolTera and Belarusian BelOMO.
3. Economy class (up to 3 thousand rubles) is widely and adequately represented by Russian dryers “Breeze”, “Rotor”, “Sukhovei”, “Ryzhik”. There are good models from fellow Chinese brands Supra, Scarlett, Smile.

Read more about the best models of dryers for vegetables and fruits in ours.

Photo: talg.ru

Since many will be using a dryer for the first time, we will give some tips that will help increase its service life and improve the quality of dried vegetables and fruits.

1. If the dryer trays are solid (not lattice), they can be covered with baking paper. This will protect the tray from stains.
2. Clean your dryer after every use! Remember that it is better not to use chemicals when cleaning it, since due to the complexity of the design, their residues may not be removed when washed off.
3. At the beginning of drying, set the temperature to high, and towards the end, gradually lower it. This way, fruits and vegetables will be better preserved, and their taste will be simply amazing!
4. Do not overload the trays in an attempt to dry everything quickly - this will cause them to be processed unevenly and the device will overheat. It is necessary to leave a small distance between the pieces.
5. During the drying process, rearrange the trays, swapping them. This will help vegetables and fruits cook more evenly.
6. Do not put different vegetables and fruits in a dryer with standard vertical air distribution at the same time, otherwise you risk getting, for example, kiwi with a carrot smell.
7. Prepared dried fruits and dried vegetables should be stored in a dry place in fabric or paper bags, or in glass jars.
8. Dried fruits and dried vegetables can be restored by placing them in a bowl of warm water for 1-2 hours.
9. Read the instructions carefully and follow the manufacturer's recommendations. After all, often problems or unimportant drying results are associated with non-compliance with basic operating rules.

We wish you successful shopping and a delicious winter!

Summer is coming to an end, you have collected a harvest of berries, fruits, vegetables, herbs, mushrooms and all this needs to be somehow prepared for the winter.

And not in the old-fashioned way, but with the help of modern devices. Therefore, if you want to have the most delicious and healthy dried fruits all year round, then you cannot do without an electric dryer.

With its help, you will provide yourself with healthy vitamins from the dacha for the entire 12 months.

In the article we will consider the most affordable and popular brands of vertical dehydrators; do not confuse them with horizontal dehydrators.

They have different designs and hot air supply technologies.

In vertical dehydrators, air is pumped from below, and in horizontal dehydrators, air is pumped from the back wall in a horizontal direction.

Their airflow is more uniform, but such devices already belong to a more expensive category.

How to choose the best dryer from the huge variety? Let's define 5 factors or rules that you should focus on before going to the store.

Metal or plastic

First of all, they are divided according to the material of manufacture. Metal models are several times more expensive than their plastic counterparts.

And they perform the same function. Is it worth spending the extra money?

Sometimes it is much easier to buy ready-made dried fruits in winter than to wait until such an expensive unit pays for itself.

Plastic dryers are very light and transportable. There are really compact models.

Would you like to dry fruits right at your dacha? They simply took it apart, wrapped it in a bag and transported it without any problems, even on public transport.

But with a metal one, without your own car, it’s unlikely to be possible. And it will take up a lot of space at home.

In addition, during operation, the metal sometimes heats up to such temperatures that you can actually get burned on its walls. They may come with special silicone gloves for removing trays.

It is also very important that the plastic is transparent.

And you can control the entire drying process in real time, without removing the lid.

Odor and food grade plastic

The basic rule for any household appliances is that if you come across devices that smell bad of some kind of plastic or chemical, avoid them immediately. Do not believe sales consultants who assure you that everything will disappear after the first hours of work.

All high-quality electric dryers should be made of food-grade plastic. It does not contain any toxic substances that poison the body.

Check the quality of the plastic by the corresponding icons on its body.

If they are, you can safely use the dryer without worrying about harm to your health.

Almost all models spread around themselves abundant odors of the products that are dried inside. It would seem, what's wrong with that?

But the fact is that if you have a gas boiler and there is a special sensor in the kitchen, do not be surprised when it suddenly starts to work for unknown reasons.

Some odors from your dryer could be to blame.

Therefore, if the boiler heats water, you will have to turn it off completely in order to prepare some marshmallows or dried fruits.

Number of tiers and trays

Of course, it is very convenient to lay out food in different tiers when drying. And it would seem that the more there are, the better.

But everything is not so simple. Each electric dryer has a certain power.

For example, there are models 250W-350W-500W-1000W. So, if the power of your model is 350W, then for high-quality work it should have a maximum of 4 to 5 pallets.

The store can sell it to you in a large number of trays. But what happens when such a “Tower of Babel” works?

The fan itself with the heating element is located at the bottom. As a result, it turns out that those fruits that are closer to them become overdried. They require much less drying time than those located on the upper tiers.

Thus, by increasing the pallets, you will of course increase productivity, but you will spoil the vegetables themselves. The first row will be too dry, and the last row will not even be ready for use.

For normal operation, you will have to juggle pallets every hour.

Therefore, remember that the ideal average option is 4-5 pieces for direct-flow models with a power of 350W.

Slightly more expensive models have a slightly different air supply. They are separating streams. The air is uniformly accelerated not directly through the cells in the trays, but along the edges of the walls through technological holes.

Due to this, it is possible to increase the number of tiers from 15 pieces for domestic manufacturers and up to 30 pieces for foreign ones. True, if you read the instructions carefully, then at this height only herbs or flowers will dry well.

Some people generally believe that it is better to dry them naturally. But firstly, this will take you several days, not several hours. And secondly, with natural shrinkage there will definitely be curious and uninvited guests.

For heavier products, the engine power for such a tower will still not be enough.

In addition, with low power up to 500W, such dryers are good for cooking only marshmallows. Everything else with this method of accelerating air requires much more time.

Here you will already need 1000W models. With this power, 15 pallets can be loaded with one and a half buckets of cherries, apples, plums or about 7 liters of marshmallow at a time.

Such drying will take up to 24 hours of continuous operation of the device. Here are summary tables of drying hours for fruits and vegetables on a medium power dryer:

A standard set of five grids fits only half a bucket. One tray requires 3-4 full apples. This is so that you understand the real volumes.

Not only the quantity, but also the quality of pallets matters.

Keep in mind - the thinner the plates, the easier it is for dried fruits, vegetables and other products to peel off.

To prevent small berries from falling out through large holes, purchase models whose trays have a finely perforated mesh.

These dryers are more versatile. Or look at the package in advance. Some types have special small meshes available.

These meshes can also be used simply as spacers, so that the main plastic is less contaminated by sticky fruits and berries. They are much easier to clean than curly plastic cells.

Pay attention to the height of the pallet. The higher they are, the larger the pieces of dried fruit can be placed. In some models they are even adjustable.

In this case, still assemble the machine with five pallets.

Just two of them (make them top) will remain empty. This affects airflow and proper air circulation.

Also, do not try to install the electric dryer on the floor. It should only be placed on a clean surface of a table or kitchen unit.

They take in air through the bottom. And if you install it on a dirty floor, then all the dust and debris will end up inside it. You can say goodbye to the harvest.

Engine power and location

Electric dryers come in different capacities. What does this power depend on, and which one should you choose?

If you use a unit with direct-flow bottom air supply through mesh trays only for drying fruits, berries and vegetables, and in small quantities, then choose options up to 350W.

More powerful models are needed to work with slightly different volumes and different foods. For example, for drying fish or marinated meat.

In this case, it will take less time and the food will be of better quality. When your choice is on models with side air distribution, then the options from 500W to 1000W are more versatile.

Never forget what this unit is. In most cases, this is a plastic case in which a motor with a fan is built in, creating air flows.

Warm air here is generated by heating element, and its design can be different. If the model is standard, then the case usually contains one fan and one heating element.

Juice always drips from the juicy berries as you work. Therefore, the motor in good dryers should be located on some kind of hill or hill so that you don’t get the following:

If it is slightly elevated, then it will not be so afraid of the streams flowing down from the berries and fruits. However, it still depends on the amount of moisture.

For example, the bottom tray may overflow. Or you will initially place the dryer on an uneven base, in which case the liquid will definitely fall on the heating element. In the well-known Ezidri models, there is protection against this.

When the bowl is overfilled, all excess will go out through the technological hole in the bottom. The maximum that threatens you here is a wet spot on the table.

Another point that is worth paying special attention to: do not load pastille puree or other berries or fruits directly onto the tray already in the unit.

This will protect you from accidentally spilling liquid into the central hole where the air comes from and where the engine is located.

Therefore, first you fill the tray on the table, and only then, when it’s already filled, load it into the machine.

There are also models with an overhead engine. They definitely won’t short out anything and won’t leak onto the working mechanisms.

However, such species are quite rare, and they already “bite” in price.

Additional functions

Each dryer, depending on its cost, has additional control functions. Very often, when choosing kitchen appliances, many experts argue that additional functions are not particularly important here.

And if you don’t want to overpay, then you shouldn’t look at fancy and smart models.

But with dryers it’s a completely different situation. Here, additional costs will not only save money in the future, but also make the products more tasty.

Here are the features you can't do without:

At temperatures between 45 and 60 degrees, food enzymes are destroyed. Moreover, the gradation differs for different products. If you “overcook” it, then the whole idea of ​​proper nutrition goes away.

And with the thermostat you can set the desired heating temperature in order to preserve all the beneficial substances in the products to the maximum.

With it, you don’t have to constantly run to the kitchen and check the operation of the device. We set the set time based on the previously prepared products, and calmly went about other things.

Without a timer, you can sometimes really ruin plastic baking trays on pallets. They will simply melt or burst.

If you do not have this function, then use a timer socket and plug the unit’s plug through it.

• cooling

Due to this, global overdrying will not occur. When this function is turned on, the heating element is turned off and the injection of warm air stops.

Cool air begins to blow, and thus dried fruits and berries are brought to the desired condition.

Also note that models with temperature control cannot immediately turn off the power. First, the regulator is set to zero and cooling of the hot heating element begins.

Only when the air starts to come out cool can you turn off the power completely. Otherwise, you will either burn the heating element or melt the bottom pan.

It would be good if there was no fire.

The best brands of electric dryers

What models of electric dryers are the best and what do housewives recommend based on their experience with them?

In our market, the most popular and good quality brands are Ezidri and Walter. In order for the unit to cope with the drying process overnight, and not have to run it all day, choose 1000W models - Ezidri FD1000 and Walter 1000 Lux.

What is their difference? The first brand is a foreign manufacturer, the second is a Russian one.

• pallet height

Isidri's height is small, VolTer's is larger. As mentioned above, higher height is always preferable.

However, the maximum number of pallets for Ezidri can be increased to 30, while for Walter it can only be increased to 15.

• noisiness

Here you will hardly hear the difference. None of them can be called too loud. The noise reaches 45 dB, which is about a little louder than the operation of a refrigerator.

• price

But here the difference is almost three times. Our manufacturer wins, it is cheaper. And the quality is almost as good.

Have you decided to lead a healthy lifestyle? Do you want to wean your child off unhealthy sweets? A large harvest of fruit, but you don’t know what to do with it? The best solution in all situations is an electric fruit dryer. This machine will help you get dried fruits, make marmalade, yogurt or marshmallows. And it does not require the use of preservatives, sugar, flavorings and other chemicals.

To make it easier for you to choose among the wide variety of dryers, we present to your attention the top 10 best models in 2018 - 2019. This rating was compiled based on customer opinions, value for money and popularity of products in hardware stores.

10 Axion T-33

Includes 5 trays and heating element with fan. The drying process occurs due to the uniform distribution of hot air.

Transparent trays make it possible to control the drying process. And the adjustable height allows you to dry even large products. 3 dehydration modes allow you to choose the appropriate mode for preparing dried fruits of different sizes and consistencies. Rubber feet prevent sliding on the tabletop.

The Aksion T-33 dryer is an excellent solution for the production of useful preparations for the winter.

Pros:

• High pallets.
• Not noisy.
• Transparent.

Minuses:

• It takes a long time to dry.
• No timer.

9 ENDEVER Skyline FD-56

This electric dryer will quickly and efficiently make dried fruits from your harvest. He will also prepare various sweets (marshmallows, marmalade) and dry vegetables, herbs, fish and meat. It quickly dries foods without unnecessary additives and preserves their natural taste and aroma.

5 trays will help you place a large number of products, and the transparent appearance makes it possible to control the process without opening the device.

The ENDEVER Skyline FD-56 dryer will preserve the summer harvest throughout the whole year.

Pros:

• Easy controls.
• Compact size.
• Economical.

Minuses:

• A little noisy operation.
• For uniform drying, you need to swap trays.

8 Rotor SSH-002

This dryer model is made of opaque plastic. With 520W of power, it will quickly dry fruits, vegetables, herbs, bread and other foods. The resource of continuous operation is 10 hours, after which you should leave it to rest for 1 hour. Then you can continue to use it. The dehydration process can be carried out with the required number of trays; it is not necessary to use all 5 pieces. They are only needed if there is a large amount of fruit.

The drying temperature can be adjusted from 30 to 700 degrees. There are instructions on the lid which products need to be dried and at what temperature. The lower part of the dryer can be used in winter to heat the room.

Rotor SSh-002 is a budget dryer for preparing dried fruits and other products.

Pros:

• Not noisy.
• Roomy.
• Dries quickly.
• Easy to manage.

Minuses:

• There is a slight plastic smell after opening.
• There is no shutdown button.

7 Mystery MDH-322

This compact model will fit into any kitchen, even a small one. The dryer is designed for drying fruits, vegetables, herbs, mushrooms, fish and meat. Due to the high power, the drying process occurs faster.

The slightly curved lid does not allow food to be crushed in the upper tier. The lid has holes for ventilation, which prevents food from becoming moldy. The height of the trays can be adjusted depending on the size of the pieces. They can not be used as a whole set, but only in the required quantity. During the drying process, the trays should be swapped for a uniform effect.

The instructions for the Mystery MDH-322 dryer provide recommendations for drying various products (time and preparation).

Pros:

• Easy.
• High power.
• Affordable price.
• Energy efficiency.

Minuses:

• Temperature is not regulated.

6 Polaris PFD 0605D

A small dryer with convection mode is perfect for small kitchens. It is produced in several colors, so it will fit into any design idea.

Fruits, vegetables, mushrooms and other products are dried perfectly and do not darken during the drying process. Transparent trays for easy control of the drying process. The electronic display at the bottom of the device allows you to monitor the duration of the process. Near it there are 3 buttons: power on, temperature and time adjustment. Pallets can be adjusted in height.

Polaris PFD 0605D is a stylish and bright dryer that will not only fulfill its immediate tasks, but will also please the owner’s eye.

Pros:

• Small size.
• Electronic display.
• Quiet operation.
• Timer.

Minuses:

• Low power.
• Pallets need to be rearranged.

5 Atlanta ATH-1671

The dryer works by uniformly distributing hot air, which evaporates liquid from the products. Thanks to this, they do not lose their taste and natural aroma. This method of preparing products for storage allows you to preserve all the vitamins and beneficial microelements in dried fruits.

The Atlanta ATH-1671 electric dryer can prepare healthy preparations from fruits, vegetables, and herbs. 5 spacious trays can hold up to 3 kg of food. The temperature regulator allows you to select the appropriate mode for each product category.

Pros:

• Transparent pallets.
• Temperature adjustment

Minuses:

• Dries slowly.

4 Zimber ZM-11025 / ZM-11026

This dryer model, in addition to preparing for storing fruits, vegetables, mushrooms and herbs, can also make yogurt. There are 6 jars included in the kit for this purpose.

The main advantage of Zimber ZM-11025 / ZM-11026 is the uniform drying of products. Due to the metal pipe with holes through which hot air is supplied, it is distributed equally at all levels. Therefore, there is no need to rearrange the trays during drying. Since heating and air distribution are carried out in the upper part of the device, the tray is easy to clean from fallen pieces.

Pros:

• Easy to care for.
• Dries evenly.
• Not noisy.
• You can make yogurt.

Minuses:

• Slow drying.
• The height of the pallets is not adjustable.

3 BelOMO 8360

The BelOMO 8360 dryer operates by air convection. The special operating principle allows you to dry food evenly. To do this, hot air is evenly distributed from the outer edges of the trays to the middle and exits through the ventilation hole in the lid. The heating element is protected by a plastic cover to prevent crumbs or drops of juice from getting on it, which makes it easier to care for.

The set includes 5 pallets and 1 marshmallow tray. But at the same time, the volume of the dryer can be increased by purchasing additional pallets or trays. A maximum of 8 pallets can be used. At the same time, high temperature is maintained at all levels.

Pros:

• High quality plastic.
• Compact size.
• Quiet operation.
• Additional pallets can be added.

Minuses:

• The lower levels dry a little faster.
• No automatic shutdown.

2 Alvin SU-1

A good quality dryer, which consists of a metal body and trays. Designed for drying vegetable products and even small items of clothing.

There is a sticker on the body with recommended cooking parameters for various fruits and vegetables, which makes working with the dryer easier. Easily controlled using the power button and temperature regulator. Due to the high power (800 W), food is dried very quickly.

Alvin SU-1 is a great thing for both home and country use.

Pros:

• Large volume.
• High quality build.
• Simple controls.

Minuses:

• Inconvenient fastening of trays.
• A little noisy.

1 Ezidri Snackmaker FD500

The dryer body is made of high-quality plastic that does not heat up during operation. During operation, heated air is directed along each tray, and then exits through the central hole. Due to this, the products dry evenly, regardless of the number of pallets.

The set includes 5 trays, the number of which can be increased to 15 pieces depending on the products. 3 control modes allow you to choose the one suitable for a specific category of fruit or berries. The set includes 1 tray for marshmallows and 1 mesh for small or sticky products. The heating element is protected by plastic, which makes it easy to care for. You can cook up to several products at the same time, without mixing smells.

The Ezidri Snackmaker FD500 dryer is designed for everyday home use.

Pros:

• Uniform and fast drying.
• You can increase the number of levels.
• Easy to care for.
• Economical.
• Roomy.

Minuses:

• The power cord is short (1 m).
• There is no switch.
• It's a little noisy.